Genomics and Proteomics in Nutrition.
- نوع فایل : کتاب
- زبان : انگلیسی
- مؤلف : Carolyn D Berdanier; Naima Moustaid-Moussa
- ناشر : Hoboken : Taylor & Francis.
- چاپ و سال / کشور: 2004
- شابک / ISBN : 9780203025925
Description
Book Cover; Half-title; Title; Copyright; Preface; Contents; Contributors; 1. Genetic Modifiers in Rodent Models of Obesity; 2. Quantitative Trait Loci for Obesity and Type II Diabetes in Rodents; 3. The Human Sweet Tooth and Its Relationship to Obesity; 4. The Adipose Renin-Angiotensin System: Genetics, Regulation, and Physiologic Function; 5. Regulation of Fat Synthesis and Adipogenesis; 6. Transcriptional Regulation of Energy Metabolism in Liver; 7. Design and Analysis of Microarray Studies for Obesity Research; 8. Solving Clinical Problems in Nutrition Research with Microarrays.
World-renowned specialists examine the effect of genetic expressions on protein production and establish links between gene expression and nutrition, and the relationship between diet, genetic predisposition and human disease.