Analyses for hormonal substances in food-producing animals
- نوع فایل : کتاب
- زبان : انگلیسی
- مؤلف : Jack F Kay; Royal Society of Chemistry (Great Britain)
- ناشر : Cambridge, U.K. : RSC Publishing
- چاپ و سال / کشور: 2010
- شابک / ISBN : 9780854041985
Description
Introduction; Historical overview of the use of hormonal substances in food production and their toxicology; National and international programmes for the detection of hormone residues; Current analytical methods used for the detection of hormone residues; Current research into new analytical procedures
This unique and definitive reference on hormone abuse in food producing animals is for scientists, regulators and consumers.
