لذیذ و روغن تخصص ارتقاءدهنده سلامت Gourmet and Health-Promoting Specialty Oils
- نوع فایل : کتاب
- زبان : انگلیسی
- نویسنده : Robert A. Moreau ,Afaf Kamal-Eldin
- ناشر : AOCS Press
- چاپ و سال / کشور: 2009
- شابک / ISBN : 1893997979, 978-1-893997-97-4
Description
The third volume in the AOCS Monograph Series on Oilseeds presents a unique blend of information focusing on edible oils. These oils contain either unique flavor components that have lead to their being considered “gourmet oils,” or contain unique health-promoting chemical components. Each chapter covers processing, edible and non-edible applications, lipids, and the health benefits related to each type of oil.
