Food safety and food quality
Food process modelling
Baking problems solved
Frying : improving quality
Health issues
Advances in Brain Imaging.
Diseases.
Snack foods processing
Food irradiation : principles a ...
Preface ................................................................................. xiii 1. Introduction ...................................... ...
Food irradiation : principles a ...
Preface xiii 1. Introduction RicardoA. Molins 1 1.1. Historical Notes on Food Irradiation 1.2. Potential Social and Economic Benefits of Food Ir ...
Food safety and food quality
Contents Assessing the Safety of GM Food Crops 1 Andrew Chesson 1 Introduction 1 2 GMOs already in the Food Chain 3 3 Assessing Environmental Saf ...
Cereals processing technology
Preliminaries; Contents; 1 Introduction; 2 Cereal production methods; 3 Wheat corn and coarse grains milling; 4 Biotechnology cereal and cereal produc ...
Instrumentation and sensors for ...
Preface List of contributors List of symbols 1 Instrumentation for food quality assurance E. Kress Rogers, ALSTOM, Ratingen 1.1 Introduction 1.2 ...
Making the most of HACCP : lear ...
Preface and acknowledgements List of contributors List of acronyms and abbreviations 1 Introduction T. Mayes, Unilever Research, Sharnbrook and S ...
Food process modelling
modelling: fundamental approaches 1 The power and pitfalls of deductive modelling B. P. Hills, Institute of Food Research, Norwich 1.1 Introduction ...
Baking problems solved
Preface . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . xix 1 Problem sol ...
Extrusion cooking : technologie ...
1 Introduction R. Guy, Campden and Chorleywood Food Research Association, Chipping Campden Part I Gene ral influenc es on quality 2 Raw materia ls ...
Antioxidants in food : practica ...
List of contributors xi 1 Introduction 1 Professor Jan Pokorn´y, Prague Institute of Chemical Technology Part 1 Antioxidants and food stability 2 ...
EU food law : a practical guide
1 Introduction K. Goodburn, Chilled Food Association, London 1.1 The development of EU food law 1.2 The 2000 White Paper on the General Principles ...
Frying : improving quality
Part I General issues 2 The market for fried food R. Piper, Europanel, London 2.1 Introduction 2.2 The range of fried foods available 2.3 Factors ...
Water & wastewater treatmen ...
Introduction: Problems facing water and wastewater treatment management -- Part 1: The hydrogeologic cycle Natural and urban water cycles -- Part 2: ...
Active packaging for food appli ...
Preface Acknowledgements Abbreviations, Acronyms, and Symbols 1. INTRODUCTION Oxidative Deteriorative Reactions Odor Control Minimally Processed ...
Culture and Psychotherapy : a G ...
Contributors; Preface; PART 1 Introduction; PART 2 Case Presentations and Analysis; PART 3 Special Issues in Therapy; PART 4 Treating Special Populati ...
Advances in Brain Imaging.
Contributors; Introduction to the Review of Psychiatry Series; Foreword; Chapter 1 Functional Brain Imaging in Psychiatry: The Next Wave; Chapter 2 Co ...
PTSD in children and adolescent ...
Evaluation and assessment of PTSD in children and adolescents / Evan B. Drake, Sherry F. Bush, Wilfred G. van Gorp -- Forensic aspects of PTSD in chi ...
Treatment of recurrent depressi ...
Recurrent depression: its overwhelming burden / John F. Greden -- Recurrent depression in women throughout the life span / Sheila M. Marcus ... [et a ...
Vibration simulation using MATL ...
1.1 Representing Dynamic Mechanical Systems 1 -- 1.2 Modal Analysis 1 -- 1.3 Model Size Reduction 4 -- Chapter 2 Transfer Function Analysis 7 -- 2 ...
Diseases.
1. Mental and Emotional Disorders -- 2. Infection -- 3. Trauma -- 4. Neoplasms -- 5. Immune Disorders -- 6. Hematologic Disorders -- 7. Cardiova ...
Mechanical & spatial aptitu ...
, GETTING READY FOR A MECHANICAL/SPATIAL APTITUDE TEST 2 , THE LEARNINGEXPRESS TEST PREPARATION SYSTEM 3 , MECHANICAL APTITUDE Shop Arithmetic Too ...
The trigger point therapy workb ...
1. A new life 2. All about trigger points 3. massage guidelines 4. head and neck pain
Snack foods processing
Section I: The Snack Foods Setting 1. OVERVIEW EDMUND W. LUSAS 1. Introduction and Industry Scope 2. Past Innovations 3. Nutrition 4. Total Qual ...
Pulsed electric fields in food ...
Pulsed electric field processing / In-flow PEF treatment / Engineering aspects of the continuous treatment of fluid foods by pulsed electric fields / ...